Christmas Dining Guide 2019

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It’s almost time to ring in the Christmas season and get planning on that Christmas dinner. Whether you are looking forward to getting a break from the kitchen and eating out or hosting a party with friends, we’ve got you covered on where to got to this year!

Christmas Dining Guide 2019

Eat Out

Feast

Hong Kong’s sociable dining experience is back with “A FEAST for Christmas” on 14 & 15 December. Signature dishes will be available from many of Hong Kong’s leading chefs under the AIA Big Wheel. Expect live music, veggie options and a whole lot of fun. All you can eat & drink for $680. Shared tables. Tickets available www.ticketflap.com/afeastforchristmas

Cordis

Ring in the season with Cordis Hong Kong with a series of indulgent Christmas feasts:

  • Experience an array of British-inspired savoury and sweet treats with the Voyages of Discovery Afternoon Tea. Available daily from 1st to 31st of December 2019 from 3:00 pm to 5:30 pm, the afternoon tea is served with two glasses of Spiced Romance mocktails, priced at HK$555 for two.
  • Offering a delicious collection of festive menus, Alibi – Wine Dine Be Social is perfect for a chic Christmas celebration.
  • Celebrate the best season of the year with an indulgent feast at The Place with festive and popular delicacies including Classic Roast Turkey, Beef Wellington and an unlimited supply of fresh seafood. And many more delightful desserts such as Christmas Log Cake, Mulled Wine Jelly and Baked Gingerbread Cheesecake.
  • Look up the stars and enjoy a special Christmas picnic experience at The Garage Bar.

Bookings can be made at (852) 3552 3028 or via email cdhkg.restaurants@cordishotels.com.

Commissary

Tuck into an indulgent feast this Christmas with Commissary on December 24th and 25th. There’s a mouth-watering buffet menu of over 20 dishes including roast turkey with all the trimmings, St Louis ribs, and build-your own pulled BBQ pork and soft shell crab tacos. Sweet notes include pecan pie with bourbon cream and ginger, cranberry cheesecake.$358 per person, with HK$198 for free flow. Tickets available at www.ticketflap.com

Mak Mak

Join Mak Mak on 25-26 December for a brunching feast of punchy, aromatic dishes from central Thailand which you can pair with free-flow drinks. Available from 12pm to 3pm. $298 per person or $518 with free flow and $180 per child (age 4 to 12).between 4 to 12. www.jiagroup.co/current-loves

Old Bailey

Within the elegant interiors of Old Bailey, sit down to enjoy a delicately-balanced sharing style Chinese Winter Solstice Festival Menu. Exclusively available on December 20th, 21st and 22nd, highlights include braised sea cucumber, hairy crab roe with hand-pulled noodles and slow-braised angus beef. www.jiagroup.co/current-loves

The Globe

Enjoy Christmas lunch or dinner at the Globe. Starters include a winter game broth, salmon tartare and a mushroom and puy lentil pate. The Roast Kelly Bronze turkey breast is served with roast potatoes, carrots, peas, brussel sprouts, parsnips, cranberry relish, and a chestnut bread sauce. There’s also beef ribeye, sustainable fish and vegan roast. For those with a sweet tooth, desserts include Christmas pudding and sticky toffee pudding. Both menus are available on their website. www.theglobe.com.hk

Roganic

Join Roganic this Christmas eve and Christmas day for a traditional dining experience celebrating British heritage. The menu will be served family style, in the middle of the table so guests can help themselves and have fun sharing.

www.simonrogan.co.uk/news/christmas-at-roganic-hong-kong

Kinship

The sharing feast at Kinship promises to offer an epic Christmas meal. Expect classic prawn cocktail and country paté with sourdough to start. Mains include turkey roulade, atlantic cod and sweet potato risotto. Sides will include mashed potatoes, brussel sprouts, and ponzu stuffing. To finish off dig into apple crumble with Mr Whippy ice cream, Christmas pudding served with brandy custard. Priced at $488 per person. www.kinshiphk.com

Christmas Dining Guide 2019

Order In

208 Duecento Otto

Ensuring you won’t have to do any heavy lifting in the kitchen, the Porchetta Set includes a Bolognese lasagne, rolled roast porchetta rubbed with herbs, prosecco potatoes, grained broccoli, roasted baby carrot and fennel, mixed salad, and all the best condiments, apple sauce, pommery mustard and salsa verde. As a sweet note, there’s an Italian Christmas cake with warm, vanilla sauce. Priced at $3,888 serving 8 – 10 pax. Orders must be placed 72 hours in advance and closes on December 22. Place your order online at http://bit.ly/208porchettacatering

Mandarin Oriental

Choose from a small or large roast turkey or honey glazed ham with all the trimmings. Turkey comes with stuffing, cranberry sauce, gravy, carrots and roasted potatoes. Ham is accompanied by Madeira sauce, roasted potatoes, carrots, carmelised apple and braised red cabbage. Priced from $2,888 – $3,488.

www.mandarinoriental.com/hong-kong/victoria-harbour/luxury-hotel/festive-season

La Rotisserie

Direct from France, the first traditional French takeaway rotisserie in HK has a lot to choose from on their holiday menu. Guinea Fowl, duck, free range chicken, free range turkey and Capon can all be ordered a la carte or as a package with side dishes and dessert.

Guinea fowl is a good size for parties of three to four people, while Capon can serve eight to 10. The roast chicken and turkey can serve sizes in between and up to 10. A la carte prices from $288 – $698. Packages from $1,228 – $1,628 are served with homemade Champagne sauce, 2 side dishes (like truffle parmesan mashed potatoes, roast pumpkin and forest mushrooms, and sautéed French beans) and a delicious dessert.

www.larotisserie.com.hk/catering/#product_cat-christmas

Oliver’s

There are 3 complete meal sets and a huge list of individual items to choose from. Both the Christmas Ham and Christmas Turkey Dinner Sets serves 6 – 8 people and have a long list of delectable side dishes such as salmon in white wine, baby spinach salad, roast vegetables and anti pasto platters. The numerous dessert choices included sound amazing too. The complete dinner set (for 10 – 14 people) offers both turkey and ham along with even more of the yummy side dishes and desserts. Priced from $2,608 – $4,808.

You can find all the information here: www.facebook.com/oliversthedeli/

Orders must be placed before December 24. Call 2810 7710 or email oliversdeli@dairy-farm.com.hk with ‘Fresh Order’ in the subject.

Invisible Kitchen

There are a few Christmas party menus on offer from Invisible Kitchen. The sets range from:

  • Essential Christmas party menu ($225 per head, min 15 people), featuring five buffet-spread options and one dessert.
  • Premium Christmas party menu ($500 per head, min. 20 people): a full selection of hot and cold items, with chinaware service platters and plates.
  • The classic Christmas dinner hamper ($2,400, serves 8-12 people) features roasted sliced turkey breast plus all the trimmings. The deluxe version ($3,000, serves 8-12 people) and includes an additional starter.

Add $350 to receive a hot delivery, or upgrade to a free range British whole turkey for $1,000. Deliveries available until January 1, including Christmas day.. For orders and enquiries, phone 2711 5788 or 6227 5730.

Limewood

Available from 26 Nov – 26 Dec, Limewood has two festive set menus to choose from. The turkey dinner feast is great for groups and can even be enjoyed to take away. The Festive set dinner is also available and features a variety of dishes, Caribbean coleslaw, sustainable New Zealand salmon tartare, and 48-hour charred beef ribs and a mixed berry pavlova mess. Priced at $2,200 for turkey dinner feast (serves 4-6) and $450 per person for the festive set dinner menu (minimum four people required). www.limewood.hk

Roopal Popat
Roopal Popat
Roopal Popat is a content writer, editor, and copywriter with a focus on all aspects of health, parenting, education, families, and lifestyle. She also edits in the global real estate and finance sectors. Roopal holds a Bachelor of Arts degree in English Literature and American Studies. Her career spans across Project Management, Business Analysis, Finance recruitment and Training and Development, having worked in the UK, New York, and Hong Kong. Born in the UK, and bought up in Tanzania, Roopal enjoys traveling and spending time with her 2 children and husband.

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